officepro4u
11-04-2007, 06:24 PM
Ingredients:
3 Cups flour
2 Teaspoons baking soda
1 1/2 Teaspoons ground cinnamon
1 1/2 Teaspoons ground ginger
3/4 Teaspoon ground cloves
1/2 Teaspoon salt
1 Cup Butter or margarine, softened
1 1/2 Cups packed brown sugar
1 Egg
1/3 Cup mild molasses
1 Pkg. butterscotch flavored morsels
Directions:
1. Preheat oven to 350 degrees
2. Combine flour, baking soda, cinnamon, ginger, cloves and salt in small bowl
3. Beat butter, sugar, egg and molasses in a large mixing bowl until creamy. Gradually beat in flour mixture until well blended. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
4. Bake for 9 to 11 minutes, or until cookies are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes 24 cookies.
3 Cups flour
2 Teaspoons baking soda
1 1/2 Teaspoons ground cinnamon
1 1/2 Teaspoons ground ginger
3/4 Teaspoon ground cloves
1/2 Teaspoon salt
1 Cup Butter or margarine, softened
1 1/2 Cups packed brown sugar
1 Egg
1/3 Cup mild molasses
1 Pkg. butterscotch flavored morsels
Directions:
1. Preheat oven to 350 degrees
2. Combine flour, baking soda, cinnamon, ginger, cloves and salt in small bowl
3. Beat butter, sugar, egg and molasses in a large mixing bowl until creamy. Gradually beat in flour mixture until well blended. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
4. Bake for 9 to 11 minutes, or until cookies are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes 24 cookies.